Cooking the Indian Way To Include New Low-Fat and Vegetarian Reci...

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  • Language English
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Vijay Madavan - Cooking the Indian Way: To Include New Low-Fat and Vegetarian Recipes
2002 | English | ISBN : 2001004240 | 73 Pages | File type: PDF | 6,9mb

An introduction to the cooking of India featuring such traditional recipes as lamb kebabs, yogurt chicken, pumpkin curry, and apple chutney. Also includes information on the geography, customs, and people of India.




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